I Figured since the season was upon us, I should post this courtesy of http://www.fermentnation.com, great beer blog i just discovered . Going up to the coast this weekend, Look forward to a big post on Dogfish and Heavy Seas!!!!!
I am a WSET certified Sommelier, and currently studying for the BJCP Beer certification exam. I also write for Cigars in Review Magazine, Teach Wine Appreciation for Youngstown State University, and Own a Wine and Cigar Bar (Http://www.thehavanahouse.com). I also love to cook and brew my own beer. Thanks For visiting (www.facebook.com/anthony.bellatto)